FMCG

ice-cream

Ice cream industry in Bangladesh

Ice cream is a frozen food made from a mixture of dairy ingredients, containing at least 10% milk fat. Before the addition of bulk ingredients, such as flavorings and sweeteners (Marshall and others 2003a). A gallon of ice cream must weigh a minimum of 4.5 pounds, and contain at least 1.6 pounds of food solids […]

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soft-drinks

Comparative Analysis of Global and Domestic Brands of Soft Drinks in Bangladesh

After independence, the food habit of Bangladeshi people has been changed a lot. People prefer to take Western food after the 1980s besides our traditional food. Due to globalization, many foreign food and beverage companies established their business in Bangladesh as beverage includes carbonated Soft Drinks, Yoghurt, Soup, and Lacchi, etc. Thirsty people take beverages

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